Tarte Aux Fruits Frais - Fresh Fruit Tart



Did I say I didn't like fruit tarts? Hmmm maybe I just grew up having bad fruit tarts or maybe I like this one because it has fresh fruits. Whatever it was, that pastry cream with the oranges were yummy together.

Here's another angle.



Cutting these fruits took longer than I thought, although I did find cutting these fruits quite relaxing for me. Maybe I just like cutting things.

Ingredients
  • tart dough: pate sucree, pate brisee, or pate sablee
  • creme d'amandes
  • creme patissiere
  • liquor/liqueur
  • fruit
  • apricot nappage

Comments

  1. Interesting. So next time I see you with a knife in your hand, I'm going to walk the other way.

    ReplyDelete

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